Apple-Grape Salad with Chicken

The Back Story


1 ready cooked rotisserie chicken, skin removed and meat pulled

2 granny Smith apples, cored, peeled and sliced

1 c. green grapes, cut in halves

½ red onion, thinly sliced

¼ c. pecans

1 bag mixed greens

Kosher salt and black pepper

8 oz. blue cheese dressing



1. Combine ingredients in a large bowl and toss well.

2. Season with salt and pepper to taste and serve.


Meet the Guest Stars
Chef Jeff Henderson | @Chefjefflive

Chef Jeff Henderson rose from humble beginnings in South Central Los Angeles to become the first African-American executive chef at the Bellagio Hotel. He has gone on to become a successful TV host with a cable show on the Food Network, a nationally syndicated series called, Family Style with Chef Jeff and the host of Flip My Food. When he isn’t cooking on TV he’s a highly sought-after motivational speaker, sharing the secrets of realizing your potential at... (full profile)

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